Chocolate spread – Chocolats du coeur

With Chocolats du Cœur, the Ateliers du Tricentenaire makes integration and the philosophy of living together a gourmet art. Jérôme Colson, head of the Ateliers, doesn’t hesitate to highlight the leitmotif of Tricentenaire, “The Strength of Us”. Whether at the Bissen factory or the Bar à Chocolat in Walferdange, it’s about offering fulfilling work to people with disabilities who make high-quality products: pralines, chocolate bars or even coated fruits. “Each person, with their richness, brings co-production to live,” says Jérôme Colson.

A true artisanal delight of superior quality, this chocolate spread is made in the Ateliers du Tricentenaire chocolate factory. Without palm oil, colouring or preservatives, all its ingredients meet the Fairtrade label standards. Each bite is a real pleasure for the taste buds, combining the sweetness and the richness of dark chocolate. On a piece of bread, on a crêpe or with a teaspoon, succumb to the temptation!